Washington Evening Journal
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Neighbors Growing Together | Jul 30, 2014

Lunch Menus

Jan 03, 2013

For Jan. 7 — 11, 2012

Washington Community High School

Monday: Vegetable bar (served daily), WG corn dog, WG Sun chips, seasoned peas, fresh orange, mixed fruit. Tuesday: Beef & noodles or macaroni & cheese, mashed potatoes, blueberry oat muffin, fresh grapes, strawberries. Wednesday (1:10 dism., prof. development): Taco soup w/WG corn chips, black bean & corn salsa, fresh apple, sliced peaches, snickerdoodle. Thursday: Cowboy cavatina or spinach Alfredo, steamed green beans, roasted squash, fresh banana, apricots, whole-wheat roll & jelly. Friday: Chicken quesadilla or honey mustard deli wrap, salsa & WG tortilla chips, fresh citrus fruit cup, applesauce.

Highland

Monday: Veggie bar (served daily, MS, HS), hamburger, whole-grain bun, french fries/sweet potato fries, grape tomatoes, applesauce, chocolate pudding. Tuesday: Spaghetti, WG bread stick, spinach/romaine salad & dressing, pineapple chunks, cottage cheese (HS). Wednesday: Soft shell tacos, lettuce/cheese/salsa, fiesta salsa, WG tortilla chips, fruit salad. Thursday: Teriyaki chicken, brown rice, sliced carrots, steamed peas, diced pears, fruit juice cup, cookie, buttered bread (HS). Friday: Hot dog, whole grain bun, baked beans, celery sticks/ranch, grapes, WG dessert stick (HS).

Iowa Mennonite School

Monday: Hamburger on bun, romaine & tomato, sweet potato fries, fruit cocktail, Rice Krispie bar. Tuesday: Chicken nuggets, mashed potatoes/gravy, fresh broccoli, wheat roll & jelly, strawberries & bananas. Wednesday: Chili, WG corn chips, celery & cucumbers, cinnamon roll, orange smiles. Thursday: Baked ham, two-potato mash, green beans, angel biscuit, jelly, kiwi. Friday: Macaroni & cheese, meatballs, seasoned peas, fresh baby carrots, whole wheat bread, jelly.

WACO

Monday: Chef salad (offered daily, HS) or ham & egg casserole, tri-tater, green peppers, wheat bread, juice. Tuesday: Potato soup/crackers, turkey sandwich, cherry tomatoes, mandarin oranges. Wednesday: Sloppy jo/WG bun, cooked carrots, fresh broccoli, fruit cocktail. Thursday: Beef stew, peas, WW biscuit, celery, peaches. Friday: Grilled ham & cheese, baked beans, lettuce mix, honeydew melon.

Senior Dining

Washington Community Y

Monday: Loose meat burger/bun, sweet potato puffs, creamy coleslaw, fresh fruit, chocolate chip bar. Tuesday: Baked chicken, mashed potatoes/gravy, California medley, apricots, wheat bread. Wednesday: Turkey tetrazzini, mixed green salad, wheat bread, tropical fruit, ice cream cup. Thursday: Ham balls, mashed potatoes, baked beans, wheat bread, peach/banana cup. Friday: Cheese pizza, broccoli, lettuce salad, fruited gelatin, vanilla wafers.

Wellman — Goodman Senior Dining Center

Monday: Sausage gravy & biscuits, scrambled eggs, fruit, coffee cake. Tuesday: Spaghetti/meat sauce, spinach, bananas & oranges, bread pudding. Wednesday: Chicken, mashed potatoes/gravy, peas, fruit medley, chocolate cake. Thursday: Tuna & noodles, Harvard beets, mixed green salad, fruit, ice cream. Friday: Meat loaf, baked potato half, lima beans, oranges, fudge oatmeal bar.

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